1. What's the best way to keep my kitchen organized while cooking?
Use a "mise en place" approach by prepping all ingredients before starting to cook, and keep frequently used items within easy reach.

How do I prevent my food from sticking to the pan?
 Make sure the pan is hot before adding oil or food, and use a small amount of oil or non-stick spray to prevent sticking.

What's the difference between baking and roasting?

 Baking uses dry heat in a closed environment, while roasting uses dry heat with some air circulation, resulting in a crisper exterior.

Baby Back Ribs FAQS

What's the best way to cook baby back ribs?

 Slow cooking methods like braising or BBQing work well, as they help break down the connective tissues and make the meat tender.

 How do I get a good bark on my baby back ribs?

 Use a dry rub with a mixture of spices, herbs, and sugars, and let the ribs sit for a few hours before cooking to allow the seasonings to penetrate the meat.

 Can I cook baby back ribs in the oven?

Yes, you can cook baby back ribs in the oven by wrapping them in foil and baking at a low temperature (around 275°F) for 2-3 hours.

Chocolate chip cookie FAQS

What's the benefit of adding cottage cheese to chocolate chip cookies?

Cottage cheese adds moisture, protein, and a subtle tanginess to the cookies, making them more tender and flavorful.

 How do l incorporate cottage cheese into my chocolate chip cookie dough?

Blend the cottage cheese with sugar, eggs, and vanilla extract before adding the dry ingredients and chocolate chips.

Will the cottage cheese affect the texture of the cookies?

The cottage cheese will add a slightly denser texture to the cookies, but they should still be chewy and delicious.